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Food Safety Supercourse

Food Safety Supercourse Lectures

• A Foodborne Outbreak of Gastroenteritis in a Teaching Hospital
• A Review of Foodborne Illness & an Outbreak Investigation that Lead to a Product Recall.
• ASSESSMENT OF NUTRITIONAL STATUS
• B12 Vitamin and folacin dependent anemias (In Russian) / Витамин В12 и фолиеводефицитные анемии
• Basic Investigation of Outbreaks. Part I
• Basic Investigation of Outbreaks. Part II
• Basic Investigation of Outbreaks. Part II (In Russian)
• Basic Investigation of Outbreaks. Part I (in Russian)
• Codex Alimentarius - basic principles-
• Codex Alimentarius - basic principles- in Spanish 11731 translated by Nicolas Padilla
• Contamination of Foods by Pathogens in the Environment
• Diagnostics and treatment of Gastroesophageal Reflux Disease (In Russian) - ДИАГНОСТИКА И ЛЕЧЕНИЕ ГАСТРОЭЗОФАГЕАЛЬНОЙ РЕФЛЮКСНОЙ БОЛЕЗНИ (ГЭРБ)
• Dietary Management
• Effect of Sport Nutrition Education in High School Students from Low-Income Communities. Part I.
• Effect of Sport Nutrition Education in High School Students from Low-Income Communities. Part I.
• Effect of Sport Nutrition Education in High School Students from Low-Income Communities. Part II
• Epidemiology of Endemic Fluorosis
• Epidemiology of Iron Deficiency and Iron Deficiency Anemia
• Essential Food Elements
• Facilities and Equipment Part III in Arabic Prepared and Translated by Dr. Ehab Mourad Wahba FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• Facilities and Equipment Part II in Arabic Prepared and Translated by Dr. Ehab Mourad Wahba FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• Facilities and Equipment Part I in Arabic Prepared and Translated by Dr. Ehab Mourad Wahba FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• Food Protection Part II in Arabic prepared and translated by Dr. Ehab Mourad Wahba,FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• Food Protection Part I in Arabic prepared and translated by Dr. Ehab Mourad Wahba,FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• Food Safety Challenges from Farm to Table. Part II.
• Genetically Modified Foods: Myths and Realities
• HEALTH BENEFITS OF FUNCTIONAL FOOD
• HEALTH , NUTRITION IN ISLAM
• Healthy nutrition and menopause in Turkish
• Impact of PubMed Central on bmj.com
• Integrated Pest Management Program Part II in Arabic Prepared and Translated by Dr. Ehab Mourad Wahba Ayad, FETP Graduate class 2000, Master of Epidemiology, Food Safety and Control Department, Ministry of Health and Population, Egypt
• Integrated Pest Management Program Part I in Arabic Prepared and Translated by Dr. Ehab Mourad Wahba Ayad, FETP Graduate class 2000, Master of Epidemiology, Food Safety and Control Department, Ministry of Health and Population, Egypt
• Investigation and Control of Outbreaks of Foodborne Illness
• IRON DEFICIENCY & IDA
• Malnutrition in Pakistani Children
• Malnutrition in Pakistani Children (in Spanish 9091) translated by Nicolas Padilla - Desnutrición en niños Pakistaníes
• MicroWorld in Arabic translated by Dr. Ehab Mourad, Medical Epidemiologist,Food Safety and Control Department,Ministry of Health and Population,3 Magles El Shaab Street,Cairo Egypt
• Mineral, Vitamins & Energy
• Molecular Epidemiology and Food Outbreaks
• New Nutritional Approaches for the Treatment of Hyperlipidemia. Part I
• New Nutritional Approaches for the Treatment of Hyperlipidemia. Part II
• NUTRACEUTICALS: Let Food be Your Medicine
• Nutritional Anemias
• Nutritional Anemias in Spanish 24831 traslated by Nicolas Padilla
• Nutritional Assessment of a Community
• Nutritional Guidelines for Osteoporosis
• Nutrition and Global Health
• Nutrition and Health
• Nutrition and Health(in Russian 10541) translated by J.and E.Shubnikov
• Nutrition, Epidemiology and Public Health (In Russian) Питание в общественном здоровье
• Outbreak of Botulism Associated with Fermented Beaver-Alaska 2001
• Pediatric Micronutrient Deficiencies, Epidemiology and Prevention I.Introduction, Principles and Iron Deficiency
• Pediatric Micronutrient Deficiencies, Epidemiology and Prevention I.Introduction, Principles and Iron Deficiency
• Pediatric Micronutrient Deficiencies, Epidemiology and Prevention II. Vitamin A and Iodine
• Potable Water Part II (in Arabic) Prepared and Translated by Dr. Ehab Mourad Wahba Ayad, FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• Potable Water Part I (in Arabic) Prepared and Translated by Dr. Ehab Mourad Wahba Ayad, FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• Recent Trends in Diet and Serum Lipids Level in Japan
• Routine Molecular Epidemiology for Enhanced Detection and Control of Foodborne Outbreaks. Part I
• Routine Molecular Epidemiology for Enhanced Detection and Control of Foodborne Outbreaks. Part II
• Safe Food Handler in Arabic translated by Dr. Ehab Mourad, Medical Epidemiologist,Food Safety and Control Department,Ministry of Health and Population,3 Magles El Shaab Street,Cairo Egypt
• SALMONELLA INFECTION
• SHIGELLA INFECTION
• Swimming Pools (in Arabic) Prepared and Translated by Dr. Ehab Mourad Wahba Ayad, FETP Graduate class 2000, Master of Epidemiology Food Safety and Control Department, Ministry of Health and Population, Egypt
• TANNINS AND HUMAN HEALTH: Nutraceuticals effect of Tannin and its Monomers.
• The Basics of Feeding: A Workshop in Pediatric Dysphagia -Part I -
• The Basics of Feeding: A Workshop in Pediatric Dysphagia -Part II -
• The Basics of Feeding: A Workshop in Pediatric Dysphagia -Part III -
• THE INTERFACE OF SCIENCE AND POLICY: THE CRUCIAL ROLES OF FOOD AND HEALTH IN ECONOMIC DEVELOPMENT
• The International Food Standards and Recommendations
• The National Health and Nutrition Examination Survey (NHANES): An Overview
• The National Iodine Deficiency Disorders Control Program (NIDDCP) Part I
• The National Iodine Deficiency Disorders Control Program (NIDDCP) Part II
• The problems of malnutrition in Armenia
• The problems of malnutrition in Armenia(in Russian 7401) translated by J.and E.Shubnikov
• The Protective Effects of Alcoholic Beverages on the Occurrence of Food-Borne Outbreak (In Spanish)
• Toxic Oil Syndrome
• Toxic Oil Syndrome: A new disease. A perspective of interaction between host and environment (in English)
• Undernutrition in the old age-costs and treatment implications

External links

• Food Safety
• Food Security Information